This is how I came to my opinion on FMD in the U.S. affecting Canada.
From farms.com
* Canada – U.S. beef exports to Canada were up 15 percent in volume (70 million pounds) and 35 percent in value ($187.7 million) for the quarter, and on a similar pace in March. Canadian cattle slaughter was down 10.6 percent through April of 2011 as years of herd liquidation have limited beef production.*
That's 70 million pounds of American beef sent to this country in one quarter. Not a year.... a quarter.
If they have it, traceability here will not help us. It will be assumed that infected beef has already crossed the border. There are just too many meat products and people traveling back and forth to segregate these two countries, especially with such a contagious disease.
From farms.com
* Canada – U.S. beef exports to Canada were up 15 percent in volume (70 million pounds) and 35 percent in value ($187.7 million) for the quarter, and on a similar pace in March. Canadian cattle slaughter was down 10.6 percent through April of 2011 as years of herd liquidation have limited beef production.*
That's 70 million pounds of American beef sent to this country in one quarter. Not a year.... a quarter.
If they have it, traceability here will not help us. It will be assumed that infected beef has already crossed the border. There are just too many meat products and people traveling back and forth to segregate these two countries, especially with such a contagious disease.
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