• You will need to login or register before you can post a message. If you already have an Agriville account login by clicking the login icon on the top right corner of the page. If you are a new user you will need to Register.

Announcement

Collapse
No announcement yet.

We're learning our lessons the hard way

Collapse
X
Collapse
 
  • Filter
  • Time
  • Show
Clear All
new posts

    We're learning our lessons the hard way

    We're learning our lessons the hard way

    Monday, 27 September 2004
    Will Verboven


    As the BSE crisis continues to deepen and push the beef industry closer to the edge, there has been a relentless parade of dreams and schemes to save the industry. Governments and cattle industry groups continue in their quest to try and address the problem by giving farmers incentives to hold their cattle back from market, and juggle creative new subsidies, all based on the desperate hope that the U.S. border will soon reopen to live cattle.

    Regardless of all their efforts, unrest in the countryside continues to grow, which is being fanned by groups and individuals who are promoting their own solutions to the nightmare. It has all become part of the madness of this devastating issue.

    Yet much of the turmoil might have been averted had government authorities and politicians in Canada and the U.S. learned something from the European response to their BSE outbreaks. Last month, your humble columnist had the opportunity to visit with scientists, beef marketers, private laboratory owners and R&D companies, in three European countries, who were all dealing with the BSE issue.

    My conclusion? Our government agencies in North America learned almost nothing from the European BSE response experience, despite the fact that there were important lessons to be learned. I dare say that perhaps by design they were perversely oblivious to learning anything. Nothing else explains the North American governments' BSE response, which essentially presumed that our own outbreaks were "unique" and that they had to be handled "our way."

    Europe is not North America and circumstances surrounding the outbreak would, of course, be somewhat different. But there are parallels, particularly with trade restrictions, political obstinacy about BSE testing, and recalcitrant bureaucrats unwilling to change positions for fear of losing control.

    The point is that the Europeans have been there, done that. They went through the various stages of denial, blame and stubbornness until wiser heads prevailed and addressed the BSE issue effectively (except in the U.K., where the BSE nightmare is ongoing). As a result, either by accident or design, a momentum has developed to redefine BSE as nothing but another minor livestock disease--which, in reality, is all it is.

    The major beef-producing countries of Europe initiated mandatory BSE testing of all cattle over 30 months old, and random testing for those under 30 months. They also allowed testing for marketing and trade purposes. That action took all the energy--and media sting--out of the issue. As a result, millions of BSE tests have been carried out.

    Of course, additional cases were found, but that was okay with consumers as they were now assured that a program was in place to pull the affected cattle out of the food system. There were no more unknowns. Trade restrictions that had been erected between European countries were taken down.

    All of this happened before the BSE outbreaks in Canada and the U.S. But whatever lessons could have been learned were missed, as politicians and bureaucrats in North America quickly began to repeat history by responding to the outbreak--by doing things "their way."

    The Europeans I visited acknowledged that, unlike us, they don't have a giant trading partner/monster next door in charge of making up the rules for these sorts of things. But they did question whether the U.S. could have done anything worse to Canada than we already had done to ourselves, by not putting into place a BSE testing policy similar to Europe's. That way, at least markets in Japan would have reopened to fully BSE-tested beef by now, assuming the marketplace found it to be economically feasible.

    Not unexpectedly, governments dismiss any BSE strategy besides their own as being too simplistic. They claim that critics just don't understand the nuances and economics of global trade. That may well be true, to a certain extent. But what is beginning to come into question is much of the fear-mongering that governments have engaged in regarding such matters as BSE testing costs and logistics, statistical validity, trade impact and consumer backlash. The Europeans have shown most of that was, and is, based on speculation. We would know that, if we bothered to pay attention.

    #2
    The issue here is "Our BSE situation".
    This has never been Canada's problem to deal with. Canada - our government and our CCA, have teamed up with the USDA to tackle this issue, and whether they want to beleive it or not, Canada has been getting the S*&t end of the stick ever since.

    Two scenerio's play out.

    either #1 - the USDA overestimated their power in the USA to help Canada out by getting the border open.

    or #2 - the USDA never had any other agenda but to look after America.

    I think that our CCA and the Canadian government has looked hard at option #1 as an excuse for their "let them lead" approach, while the grassroots side has always seen Uncle Sam for what it truely is - Uncle Sam is out for Uncle Sam.

    Grassroots movements have shown a bit of clout in the past three months, but the most clout we will be able to show, is clout within the only groups that our government recognises. The biggest battle is obviously in Alberta, as most other provincial cattle organizations seem to see the truth. Alberta runs ABP and in turn has, by far the most influence with the CCA.

    It seems that the folks in the ABP are moving a touch away from the "USDA knows everything" attitude, and now is certainly the time to take advantage of that tiny bit of momentum. Find out who the delegate in your Zone has the guts to stand up against this "border open, bow to Cargil and Tyson" attitude and get that person a seat on ABP.

    These people can in turn support the people in other provinces who have been struggling with the ABP run CCA, and we can see this momentum continue.

    Our biggest problem is packing capacity. We could be selling a lot more cattle at a far more competitive price if we had capacity to kill. Cattle organizations all across this country are seeing that, while Alberta still cheers Cargil and Tyson for their expansion plans. Don't see either of these profit takers kicking plans into high gear do we?

    Testing, or at the very least, having the ability to test for BSE will give us an advantage, but I can see the American's beating us to that game as well. We are simply screwed until we see the light, and start laying bricks and mortar NOW.

    Comment


      #3
      With regard to Verboven's article I found it slightly untrue. In truth most of the European countries that are testing a lot now didn't start testing until the BSE issue had already died in the eyes of the consumer.In the UK where we obviously had the vast majority of world cases all OTM cattle are still incinerated as they have been since March 1996. They have not solved how to sell cows from a country with a high BSE level.
      I know he is trying to push the agenda of testing for a market which I fully support but I think Japan shows better how testing can overcome consumer fears.
      Rpk, I hope your election goes well but I fear once again that apathy will be the biggest problem. ABP are obviously counting on this by the low profile of the upcoming elections. Despite the views expressed on this forum many producers seem to be staying home feeling that they are somehow at fault for the financial troubles they are in while their neighbours seem to be managing better. If only we would all talk, get organised and get ahead.

      Comment


        #4
        I wonder how many cattle people have just come to accept the fact that this is the new reality and they are stuck with it? I believe the average farmers age in Alberta is 59 and I assume they made a few dollars along the way? Some of these old boys have pretty deep pockets? Perhaps they'll just ride out the bad times as long as they have to? A lot of the smaller producers have already sold their cattle and are doing something else.
        I truly doubt there will be a big turnout at the ABP meetings. You'll get the same old boys who attend everything and a few people who want change, but I don't think there will be any groundswell of grassroots support. Pretty sad but probably true?

        Comment

        • Reply to this Thread
        • Return to Topic List
        Working...