Kato: I think they are washed before they go in the cooler...not before they are skinned?
I'm no expert on this Ecoli contamination, but I though it was inside the stomachs/intestines? Would there have to be a leak onto the carcass, from a cut in the stomachs/intestines?
I suspect that sort of thing can happen at just about any plant? Maybe it is how well you deal with after the leak?
I'm no expert on this Ecoli contamination, but I though it was inside the stomachs/intestines? Would there have to be a leak onto the carcass, from a cut in the stomachs/intestines?
I suspect that sort of thing can happen at just about any plant? Maybe it is how well you deal with after the leak?
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