I reiterate: Japan has said very clearly that what it requires of us is to test every animal. We can continue this dog and pony show with the US or we can bite the bullet and get testing.
The US would have to follow us whether they liked it or not. And it would raise food safety all over the world.
Now we keep hearing that the incidence of BSE is a low risk thing. How do we know that if we don't test? Best guesstimate? Or pull a number out of a hat?
Once we begin to test everything we would require all beef,lamb, deer imports to be tested along with all products made from these animals. I guess that would be the end of the kangaroo meat from down under?
The US would have to follow us whether they liked it or not. And it would raise food safety all over the world.
Now we keep hearing that the incidence of BSE is a low risk thing. How do we know that if we don't test? Best guesstimate? Or pull a number out of a hat?
Once we begin to test everything we would require all beef,lamb, deer imports to be tested along with all products made from these animals. I guess that would be the end of the kangaroo meat from down under?
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