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Price of calves need to double!

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    #51
    So they had one job to do...
    The feds gave Manitoba Agriculture 93 million dollars to distribute to drought affected producers in Manitoba. Manitoba government added 62 million to the pot. Which sounded good 155 million available! Then came the implementation phase and things went south.
    So by 23 March 2022 they had only managed to distribute 32.16 million to 2508 claimants. That's only 20.7% of the total amount provided. The time that the cow-calf producer needed the money was last late last summer and last fall. Not next year.
    So what went wrong? My opinion is they have been using flawed data for so long they believe their own numbers. They have made it all about getting the absolute minimum amount of money into the hands of the base producer. So little in fact that they still have 80 % of the funds still in the bank. When I say they I mean the Manitoba Government and their advisors Manitoba Beef Producers (the organization).
    The only option cow-calf producers have is to go out of the business. They are offering $250 / head one time payment for herd expansion. You will lose $800 / head at current prices per year going forward. Not much incentive in my opinion.
    The numbers are dropping in a big way now. What the lack of money doesn't eliminate Mother Nature is taking care of.
    I'm going back out to the swamp that I have for pens to see if I can get the tractor stuck again. I'm grumpy!

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      #52
      Well the tally keeps growing around here as to who is out this fall. So far 3 cow/calf guys are out and I would not doubt maybe a 4th. And this is just within a few miles of my operation. Talking with a friend, neither of us doubt at least 1/4 of the cow/calf guys are gone this fall. Especially with decent cull prices and pathetic calf/yearling prices. Death losses through the roof this spring, especially with pneumonia.

      And it's a mix of young guys with their neck out too far and old guys who are just completely wore out.

      Was hoping to sell fancy breds this fall for a premium, but looks like market could very well be flooded with breds.

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        #53
        So we are supposed to be thrilled with the 70 to 90 cents a pound they are paying for cull cows.
        Here is a picture from the archives.

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          #54
          If you do the math on that 1990 dollars current value is listed @$2.24. So 71.75 / hundred weight is equivalent to $160.72 /hundred weight.
          That's not counting the recent crazy inflation cycle.
          Those cull cows that have been selling for $45 to $60 dollars with $6.00 to $7.00 a pound hamburger is making the Packers a lot of money.
          At the expense of the cow calf producers.

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            #55
            At the expense of the cow calf producers.

            I'm sorry to tell you that this is nothing new. During BSE the packers and feedlots got the bulk of the subsidies with the thought that it would 'trickle down'. Without us, the actual PRODUCERS of a product that the rest of the chain needs, they have nothing. And it looks like nothing is what they are going to get if things keep going the way they have been. We are price takers, pure and simple. Cattle Commissions are gone (well, I guess there is still the Stockgrowers, but they seem to be more about holding onto their free grass) replaced by Beef Producers. As a cow/calf producer, I produce cattle, not beef.

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              #56
              As a cow calf producer you are given only 2 options as I see it.
              1) Sell your product at a loss.
              2) Exit the market.
              The dairy industry has announced an increase to cover costs to the base producer.
              The Beef industry has announced that they will deduct the added costs of feed and transportation from the base producer. That base producer, who is already paying for the additional costs to his operation, is now expected to pay the costs for the backgrounders and feeders.
              There is a point where even with the expected loss of your sunk costs you need to close / exit the business.
              Add this years expected losses to the previous accumulated losses I certainly can't afford to be in the cow calf business.
              They have already started to "beat the drum" to get fresh blood into the business. Canadian Cattlemen's (et al) propaganda spin down plays the cost of production. If you check out their numbers it's cheaper to keep a cow in Canada than south of I-70 in the USA. I'm going to call Bullshit on that.

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                #57
                Originally posted by The Don View Post
                As a cow calf producer you are given only 2 options as I see it.
                1) Sell your product at a loss.
                2) Exit the market.
                The dairy industry has announced an increase to cover costs to the base producer.
                The Beef industry has announced that they will deduct the added costs of feed and transportation from the base producer. That base producer, who is already paying for the additional costs to his operation, is now expected to pay the costs for the backgrounders and feeders.
                There is a point where even with the expected loss of your sunk costs you need to close / exit the business.
                Add this years expected losses to the previous accumulated losses I certainly can't afford to be in the cow calf business.
                They have already started to "beat the drum" to get fresh blood into the business. Canadian Cattlemen's (et al) propaganda spin down plays the cost of production. If you check out their numbers it's cheaper to keep a cow in Canada than south of I-70 in the USA. I'm going to call Bullshit on that.
                Well if you run your operation like the contributors to cattlemen magazine you should make nothing but money like they tell you. Cows can graze through 3 feet of snow and live on hope and prayers.

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                  #58
                  Saskatchewan Stock Growers wants the Government (s) to review the pricing practices in the beef industry.
                  What set of numbers do you think they will use? If they use the usual propaganda numbers they are screwed. If they start to use "real facts" and "actual numbers" they may have to do some explaining.
                  The US Packing Groups are shipping record amounts of beef into Canada. Allowing the Canadian Processors the ability to further manipulate the markets to their advantage. They have been doing this for a long time.
                  Canadian Cattleman's Association, now Canadian Cattle Association has known and supported that situation for all that time.
                  So what is driving SSGA to request a review?

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                    #59
                    They sized assets from the Russian oligarchs no problem. Happened quick

                    What would you call the owners of the Canadian packing industry?
                    Always more studies.
                    Always just gets worse for the cow calf guy.

                    Comment


                      #60
                      https://www.nfu.ca/wp-content/uploads/2018/05/LivestockreportFINAL.pdf

                      Something interesting to read for the long weekend.

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