Cowman
Before I posted that idea, I to thought about the fact that the producer's checkoff dollars and tax money would already be going towards the plants and the testing regime without any further funds. But, I also think that those who truly want to save this industry would pitch in more then what they are ordered to through checkoff and taxes.
And contributing a significant amount of capital, say $100 (out of your pocket) to guarantee a spot for one cull or finished animal in the kill line per year, would also help keep producers focused on protecting that which they have invested in. (aka they would ship animals to a producer-owned plant and protect the security of the investment by helping to provide a steady supply of animals, rather then slip back into the old scheme of shipping animals south when the border opened).
There is nothing wrong with supplying meat to the US, but that is what it has to be, MEAT. It has been one year, and we are still facing, everyday, the consequences of relying on the US for slaughter capacity.
Before I posted that idea, I to thought about the fact that the producer's checkoff dollars and tax money would already be going towards the plants and the testing regime without any further funds. But, I also think that those who truly want to save this industry would pitch in more then what they are ordered to through checkoff and taxes.
And contributing a significant amount of capital, say $100 (out of your pocket) to guarantee a spot for one cull or finished animal in the kill line per year, would also help keep producers focused on protecting that which they have invested in. (aka they would ship animals to a producer-owned plant and protect the security of the investment by helping to provide a steady supply of animals, rather then slip back into the old scheme of shipping animals south when the border opened).
There is nothing wrong with supplying meat to the US, but that is what it has to be, MEAT. It has been one year, and we are still facing, everyday, the consequences of relying on the US for slaughter capacity.
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