• You will need to login or register before you can post a message. If you already have an Agriville account login by clicking the login icon on the top right corner of the page. If you are a new user you will need to Register.

Announcement

Collapse
No announcement yet.

More sales barn closures in Ontario

Collapse
X
Collapse
 
  • Filter
  • Time
  • Show
Clear All
new posts

    #16
    Some calves are going through the markets now, possibly the feedlots will pay a few cents more if they are the 'owners' that can claim the $200.00
    It would have been nice if all the details would have been announced with the program. The way it is worded producers aren't sure if they will be getting $200 on 40% of their calf crop if they hold them over, or whether the 40% means that the program is cut off once 40% of the calf population are enrolled....

    Comment


      #17
      Even if the feedlot is eligible to set-a-side some of the calves that they have purchased already it would not amount to many head (remember you have to hold them back a year) and most calves that have traded would be heavier calves and positioned to go on to full feed fairly quickly. I know I won't be enrolling any of my calves just to collect the $200 even if they are eligible and I don't think that they should be either. My biggest concern is how will I as a buyer be able to identify which calves offered for sale are in the program as on certain weights of cattle having a restricted marketing date on them will effect whether or not we will want to own these calves or not. I don't think just a tag is good enough as they can be removed or fall out. Ithink a permanent mark (a brand ) should be required as was in the fat cattle set-a-side program last year.

      Comment


        #18
        A neighbour is selling 200 calves on Tuesday, and he is estimating that they will average around 710 on the steers, so holding them over would really mean a discount at the packer, as they could easily be finished by April/May of 05.
        My guess is that lots of the producers that calve early will not be enrolling in the program.

        Comment


          #19
          Which I suppose is fair enough. If the idea is to hold 40% of the calves back obviously it suits the later born and poorer early born ones. Your friend hopefully will benefit from selling into a feeder market with less cattle on it leading to stable or maybe higher prices.

          Comment


            #20
            kato... it is very interesting how fat prices rose 20 cents/ hundred weight in the last 3 weeks... what I find interesting is how the feedlots all of a sudden that are struggling have found 150 $ a head to buy yearlings... maybe BFW can answer one...

            Comment


              #21
              This'll make presort sales interesting. They'll have to make an extra sort for the tagged calves.

              I guess if you were a fall calfer, and then grassed your calves as a routine, this would work perfectly. They would probably not be gone until after Jan 1/06 anyway. Take the money and run.

              For us, I don't think it's going to work. No way we can hold them that long. They'd eat up 200 dollars long before their time was up. We can have the 2005 calves pushing a thousand pounds by Jan 2006, sure don't want the 2004 calves to still be around then.

              Sure, we like our cattle, but not that much! LOL

              Comment


                #22
                Blackjack, I would think it would be a no brainer for a feedlot that is now receiving $20.00/cwt ($270.00/hd) more for fats to invest $150.00/hd more in feeder cattle at least if they thought that these price levels could be sustained and that they have a reasonable amount of working capital left to operate with. The rumor of and subsequent announcement of the fat cattle set-a-side program has also played a large part in the recent runup in both fat and feeder prices as it should result in more predictible prices being paid for the finished animals. Blackjack, not all the feedlots are struggling despite what you hear or read and unlike the fat cattle market the feeder cattle market remains very competitive especially when supplies are short and above all remember that feedlots HATE missing out on a loss opportunity.

                Comment


                  #23
                  BFW...why did Canfax say just a short month ago there was going to be a glut of fats this fall...that does seem odd now ...last year the fat price went in the tank when the government got involved who's to say that won't happen again... if the industry blows this one with the taxpayer we will have no one to blame but ourselves...

                  Comment


                    #24
                    In my opinion the main reason that the fats went in the tank was that the way the government structured the program (against the industries advice) by saying that the program would end either when the money ran out or when the border opened to either to muscle cuts or live animals. The fact that that there was a finite amount of money available created the a huge incentive for people to sell their fats while there was still money available in the program and thus the packers took advantage of the producers extreme willingness to sell as they expected the program to pick up the shortfall. this program does not require that the producer sell his calves to collect the money which should mean that it will be more market neutral. As for the Canfax prediction of a glut of fats this fall I expect that that will be the case as the grass yearlings begin to come to market after a short stint in the feedlot along with a lot of the other cattle that have been coasting along in various retained ownership programs. Hopefully the fat cattle set-a-side program will allow these cattle to be slaughtered in a more orderly fashion than has been the case resulting in higher prices paid to the feeder for finished cattle and ultimately translating into higher prices for calves and feeder cattle. Again this program may not be perfect but it is far better than doing nothing and I think we should commend the government and industry people that designed it.

                    Comment


                      #25
                      In my opinion the main reason that the fats went in the tank was that the way the government structured the program (against the industries advice) by saying that the program would end either when the money ran out or when the border opened to either to muscle cuts or live animals. The fact that that there was a finite amount of money available created the a huge incentive for people to sell their fats while there was still money available in the program and thus the packers took advantage of the producers extreme willingness to sell as they expected the program to pick up the shortfall. this program does not require that the producer sell his calves to collect the money which should mean that it will be more market neutral. As for the Canfax prediction of a glut of fats this fall I expect that that will be the case as the grass yearlings begin to come to market after a short stint in the feedlot along with a lot of the other cattle that have been coasting along in various retained ownership programs. Hopefully the fat cattle set-a-side program will allow these cattle to be slaughtered in a more orderly fashion than has been the case resulting in higher prices paid to the feeder for finished cattle and ultimately translating into higher prices for calves and feeder cattle. Again this program may not be perfect but it is far better than doing nothing and I think we should commend the government and industry people that designed it.

                      Comment


                        #26
                        In my opinion the main reason that the fats went in the tank was that the way the government structured the program (against the industries advice) by saying that the program would end either when the money ran out or when the border opened to either to muscle cuts or live animals. The fact that that there was a finite amount of money available created the a huge incentive for people to sell their fats while there was still money available in the program and thus the packers took advantage of the producers extreme willingness to sell as they expected the program to pick up the shortfall. this program does not require that the producer sell his calves to collect the money which should mean that it will be more market neutral. As for the Canfax prediction of a glut of fats this fall I expect that that will be the case as the grass yearlings begin to come to market after a short stint in the feedlot along with a lot of the other cattle that have been coasting along in various retained ownership programs. Hopefully the fat cattle set-a-side program will allow these cattle to be slaughtered in a more orderly fashion than has been the case resulting in higher prices paid to the feeder for finished cattle and ultimately translating into higher prices for calves and feeder cattle. Again this program may not be perfect but it is far better than doing nothing and I think we should commend the government and industry people that designed it.

                        Comment


                          #27
                          Cowman,"There used to be a lot of blaming Japan but that is no longer the case? We now know who is giving us the shaft...and it is the States!
                          I guess they take Canada for granted and figure they can treat us like their idiot cousin or something? For a lot of Canadians(especially farmers) this whole thing has been a revelation about what a bully the US is? Maybe helps us understand why most of the world hates Americans with a passion?"


                          Cowman, you offer far too much stupidity for me to correct, but I can correct some.

                          First, the US is importing Canadian beef.
                          Second, the US tried to open the border to live fed beef, but was tied up in court.
                          Third, Japan is not buying shit from either the US or Canada - but some pricks villify the US? Why not the vitrtiol for France and their closed market.
                          Finally, if you feel the US is "a bully" because of a court stymie, The US can live with your hatred the same as we live with all those that would commit genocide in Isreal hating us.

                          Comment


                            #28
                            Oxbow, do you know that the border to the USA is actually closed illegally according to our NAFTA.

                            I will not believe for a second that the RCALF challenge is the only thing holding up the border.

                            Japan is playing politics with the USA, and the USA is playing politics with us.

                            All this for the sake of following a hysteria theory about BSE which does not even have solid truth behind it.

                            I'm sure you will blast me for this post too, oxbow. Just the kind of entertainment any of the folks watching from a distance with no CATTLE can enjoy. Producer vs. producer, country vs. country while more and more grassroots people go broke.

                            The ones to blame in this whole mess, are those that will not look at alternatives to the feed tranmission theory. This is where the destruction began.

                            Comment


                              #29
                              That's right. Prove to me that it passes in feed. No one has proved it yet. That's a lot of faith to put in an unproven theory. If another plausible theory had been brought forward back when all this started in England, the feed transmission would have been discounted by now. This is the first one they came up with (they were in a hurry, remember), so now it has become 'fact' simply because it's still around. It's hard to base your future on 'science' when the science is all theoretical.

                              As for the Americans, they are stalling until the election is over, plain and simple. They say they need more time to write the rules so they will not be able to be challenged in court. Nonsense. That's just putting the blame on R-Calf, when the USDA is just as much a part of keeping the border closed. Not to excuse R-Calf, here though, because they are setting themselves up for a rude awakening if/when the States finds a positive.

                              Comment


                                #30
                                It is a fact that the USDA lifted restrictions on live fed beef. It is also a fact that RCALF proved some slipup in regulatory minutia in federal court to block the lifting of restrtictions. We can posture and guess and accuse about what we don't know, but the USDA is now going through the process of writing procedures that will stand up to the legal testing they are sure to be subjected. I am especially frustrate by the total US court system, but short of making me king, the cure is complex.

                                The real juice behind maintaining a closed border (follow the money) is the packers. It looks like they're making too much money from the closed border. I'm afraid they have the ability to slow down the administrative process in the USDA, but if I could prove anything my kids would be fatherless. I agree to an extent that the new rules process may be developed slower than necessary. Let me give you an example of politics at play: a month ago we had a bad hurricane hit Florida so Bush goes downn there and promises aid. Kerry accused him of getting there so fast to be playing politics with a diseaster. Then a couple weeks later another hurricane hit Florida, and Bush went down there and promised more aid. This time Kerry charged Bush moved too slowly and didn't care about the misery in Florida. I think Kato is right, this rules deal may be completed after the first Tuesday in Nov.

                                I'm not sure the current ban is exactly illegal since the USDA is in the evaluation phase. I disagree with the ban on matters of equity and merits, but I'm still not King.


                                As for the nonfeed transmission of bse, I hope it is the feed because the US and Canada both have that one whipped. The organophosphates ingestion theory makes some sense when you factor the chronic wasting disease in elk and deer. I hope this is simply misdirrection because we could be mireed in bse issues for ever in this case.

                                Comment

                                • Reply to this Thread
                                • Return to Topic List
                                Working...