Farmer's Son my comments regarding the "average producer" were not meant to be disrepectful but I stand by them for the simple fact that we have a feeding industry in existence today that has been allowed to develop and prosper by cow calf operators selling them fresh calves in the fall of the year or at any time for that matter. How is it that these people have managed to accomplish this while the large majority of cow calf producers have not? As for me being an average producer the fact is I don't even consider myself a producer. I am one of the margin operators, margin collectors, margin speculators that Cam Ostercamp was referring to at the conference but as far those go, I think that I am above average, well above.
In respect to the border Farmer's Son, I will clarify my previous comments by saying that in no way do I believe that the border reopening will return us to a more normal market situation but you have to admit it will help as we will agin have the ability to arbitrage the Canadian and American live cattle markets. Even with added capacity here it will be to our advantage to have the American processing plants available to sell cattle to. I understand clearly that we cannot return to normal and that as Ostercamp's paper points out we must not continue our almost total reliance on the US market for our excess of live cattle and beef products. The challenge for our industry, if we are to prosper, will be to find new markets that will return as much or more value for the beef that we produce. If we can achieve this and thus decrease our reliance on any one particular market we will all be the better as an industry and avoid the situation of having to have public funds injected which are of little value in the long run.
By the way I toured the Bonnet facility today and by the looks of things much more than BSE is responsible for it's demise. As for AAA Feeders don't believe everything you read here or in the newspaper. BSE has little or nothing to do with that situation and a flawed regulatory process has a lot to do with it and finally you shouldn't infer that my operation has anything to do with a new packing venture because it does not. Were you at the conference this weekend?
In respect to the border Farmer's Son, I will clarify my previous comments by saying that in no way do I believe that the border reopening will return us to a more normal market situation but you have to admit it will help as we will agin have the ability to arbitrage the Canadian and American live cattle markets. Even with added capacity here it will be to our advantage to have the American processing plants available to sell cattle to. I understand clearly that we cannot return to normal and that as Ostercamp's paper points out we must not continue our almost total reliance on the US market for our excess of live cattle and beef products. The challenge for our industry, if we are to prosper, will be to find new markets that will return as much or more value for the beef that we produce. If we can achieve this and thus decrease our reliance on any one particular market we will all be the better as an industry and avoid the situation of having to have public funds injected which are of little value in the long run.
By the way I toured the Bonnet facility today and by the looks of things much more than BSE is responsible for it's demise. As for AAA Feeders don't believe everything you read here or in the newspaper. BSE has little or nothing to do with that situation and a flawed regulatory process has a lot to do with it and finally you shouldn't infer that my operation has anything to do with a new packing venture because it does not. Were you at the conference this weekend?
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