grassfarmer, I too was being genuine when I asked what the situation is in Europe and UK for beef producers because I don't know. You said that overseas the producer is topped up with subsidies on the animals he sells at below cost--does this give him a decent living? And, secondly, are there barriers to entry for new producers or is everyone who produces a calf eligible for a subsidy?
grassfarmer, since BSE the packer has been making an obscene profit--I think we all agree with that. But I think the problems with our industry run even deeper than that. The fact is that even before BSE, even when we all actually made some money, we were still not getting a decent return on the capital we have invested. This is a hugely capital intensive business and I think we need to devise a system that we control that enables us to make a decent return on capital.
I recognize that no one owes us a living and I recognize that no one says we have to be ranchers or that we are owed a profit. But this is our industry and we could, if we wanted, gain control of it from the calf on the ground to the meat in the stores. That's what I think should happen--we should control our product from the field to the store. I think supply management is a part of that, so is owning our own packing houses and our own retail outlets. And in case anyone thinks that is too socialist consider this--all big businesses and multi's in this country are trying to do just what I suggest we do as a block--they are trying to own their production through contracted beef or other raw materials, right through to the consumer. And they want to control the supply and the price of that product whether it be gas at the pumps or beef in the stores. So why are so many of us so opposed to this when I suggest we grab the whole pie for ourselves and make some money rather than giving it to everyone else?
kpb
grassfarmer, since BSE the packer has been making an obscene profit--I think we all agree with that. But I think the problems with our industry run even deeper than that. The fact is that even before BSE, even when we all actually made some money, we were still not getting a decent return on the capital we have invested. This is a hugely capital intensive business and I think we need to devise a system that we control that enables us to make a decent return on capital.
I recognize that no one owes us a living and I recognize that no one says we have to be ranchers or that we are owed a profit. But this is our industry and we could, if we wanted, gain control of it from the calf on the ground to the meat in the stores. That's what I think should happen--we should control our product from the field to the store. I think supply management is a part of that, so is owning our own packing houses and our own retail outlets. And in case anyone thinks that is too socialist consider this--all big businesses and multi's in this country are trying to do just what I suggest we do as a block--they are trying to own their production through contracted beef or other raw materials, right through to the consumer. And they want to control the supply and the price of that product whether it be gas at the pumps or beef in the stores. So why are so many of us so opposed to this when I suggest we grab the whole pie for ourselves and make some money rather than giving it to everyone else?
kpb
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