I have read often enough Kathy's views on Government control and diseases outbreaks etc so I would like to pose a hypothetical situation to you all and see how you feel about it.
Roll back the years to 2001 and the UK outbreak of foot and mouth disease. The first cases are up and running before anyone is on the ball - ensuing widespread distribution of early cases through the country. The country there is very different to Western Canada - smaller scale, every field literally stocked with animals more or less wall to wall. The Government quickly gets behind with culling cases and eventually the army is called in. They adopt a preemptive cull which is to say every time there is a farm with cases they cull all the farms within a mile or so to try and stop the spread. Given the scale of the operation and the panic the Government makes many mistakes - friends of mine had their stock culled because a Government worker switched his long. and lat. coordinates around and finished up on the wrong place! Many, many producers lose generations of work to the cull - in truth probably 10 million head were slaughtered in total cattle, sheep and pigs.
What should have been the policy of the Government? do what they did better? sit around and discuss whether F M actually needed eradicated anyway given that it is not fatal and causes no ill effects to the meat that would render it inedible? Should they have vaccinated for it at the first sign of outbreak? (I believe that would be their choice if it were to happen again)
Just to complicate matters I should point out that as soon as your country gets hit by F M your exports stop and they remain stopped until 6 months after your last case was reported. Also vaccinated stock and meat off them are not exportable to most countries. Straight away it is almost inevitable that the country will need a welfare cull as all movements are stopped and cows are caught out on summer pasture etc when winter hits. What I'm getting at is this is a tough, tough situation and while it's easy to critisise government for putting in place plans that fascilitate compulsory slaughter and for not always agreeing with some producers holistic ways to treat their own animals there needs to be a policy in place for the country and ready to roll at any minute.
So what are everyones solutions to a potential problem like this - how would you handle it?
Roll back the years to 2001 and the UK outbreak of foot and mouth disease. The first cases are up and running before anyone is on the ball - ensuing widespread distribution of early cases through the country. The country there is very different to Western Canada - smaller scale, every field literally stocked with animals more or less wall to wall. The Government quickly gets behind with culling cases and eventually the army is called in. They adopt a preemptive cull which is to say every time there is a farm with cases they cull all the farms within a mile or so to try and stop the spread. Given the scale of the operation and the panic the Government makes many mistakes - friends of mine had their stock culled because a Government worker switched his long. and lat. coordinates around and finished up on the wrong place! Many, many producers lose generations of work to the cull - in truth probably 10 million head were slaughtered in total cattle, sheep and pigs.
What should have been the policy of the Government? do what they did better? sit around and discuss whether F M actually needed eradicated anyway given that it is not fatal and causes no ill effects to the meat that would render it inedible? Should they have vaccinated for it at the first sign of outbreak? (I believe that would be their choice if it were to happen again)
Just to complicate matters I should point out that as soon as your country gets hit by F M your exports stop and they remain stopped until 6 months after your last case was reported. Also vaccinated stock and meat off them are not exportable to most countries. Straight away it is almost inevitable that the country will need a welfare cull as all movements are stopped and cows are caught out on summer pasture etc when winter hits. What I'm getting at is this is a tough, tough situation and while it's easy to critisise government for putting in place plans that fascilitate compulsory slaughter and for not always agreeing with some producers holistic ways to treat their own animals there needs to be a policy in place for the country and ready to roll at any minute.
So what are everyones solutions to a potential problem like this - how would you handle it?
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