Charlie,
I got an e-mail from a good friend last night about the 'Golden Arches'.
Since 2003 much cheap beef had been avaliable because of our BSE crisis.
We ate our way through that problem... so guess what?
NOW Canadian beef is too expensive?
I fired off a fax to McDonalds Canada:
To,
McDonalds Canada
Dear Sir or Madam;
I received some very concerning information about the lack of use of Canadian beef in my McDonalds.
Something about not enough Canadian Beef to supply McDonalds?
I thought McDonalds used to advertise 100 percent Canadian Beef!
I can not believe McDonalds can't supply me my burgers with 100% Canadian Beef!!!
Question:
Can I be assured that I will be eating Canadian Beef when I choose to buy a burger from my local McDonalds in
Canada?
Please return your response to my(fax);
From a very concerned Alberta Family Farm:
Background:
A Must read .. CANADIAN Beef
A GOOD DECENT MAN WHO TOOK THE TIME TO WRITE THIS. HE SIGNED THE
STATEMENT AND INCLUDED HIS CONTACT INFO.
I'm sure those of you who aren't in the cattle business don't understand the issues here. But to those of us whose living depends on the cattle market, selling cattle, raising the best beef possible ...
>
This is frustrating.
>
This will keep us from ever stopping there again, even for a drink.
>
The original message is from the Alberta Cattle Feeders Association.
>
Canadian cattle producers are very passionate about this.
>
McDonald's claims that there is not enough beef in Canada to support their
restaurants. Well, we know that is not so. Our opinion is they are looking
to save money at our expense. The sad thing of it is that the people of
Canada are the ones who made McDonald's successful in the first place, but
we are not good enough to provide beef.
>
We personally are no longer eating at McDonald's, which I am sure does not make an impact, but if we pass this around maybe there will be an impact
felt.
Please pass it on. Just to add a note:
>
All Canadians that sell cattle at a livestock auction barn have to sign a paper stating that we do NOT EVER feed our cattle any part of another
animal. South Americans are not required to do this as of yet.
>
McDonald's has announced that they are going to start importing much of
their beef from South America. The problem is that South Americans aren't
under the same regulations as Canadian beef producers, and the regulations
they have are loosely controlled.
>
They can spray numerous pesticides on their pastures that have been banned
here at home because of residues found in the beef. They can also use
various hormones and growth regulators that we can't. The Canadian public
needs to be aware of this problem and that they may be putting themselves at
risk from now on by eating at good old McDonald's.
>
Canadian ranchers raise the highest quality beef in the world and this is
what Canadians deserve to eat. Not beef from countries where quality is
loosely controlled. Therefore, I am proposing a boycott of McDonald's until
they see the light.
>
I'm sorry but everything is not always about the bottom line, and when it
comes to jeopardizing my family's health, that is where I draw the line.
>
I am sending this note to about thirty people. If each of you send it to at
least ten more (30 x 10 = 300) ... and those 300 send it to at I east ten
more (300 x 10 = 3,000) ... and so on, by the time the message reaches the
sixth generation of people, we will have reached over THREE MILLION
consumers!"
So we supported our BEEF industry and all were proud Canadians when BSE made our beef cheap.
Now the supply is 'less' and South American grass fed (instead of western feed grains)... we will ship our burger meat in from 5000 miles away...
So much for the corporate conscience of McDonalds!!!
I wonder how McDonalds will reply???
I got an e-mail from a good friend last night about the 'Golden Arches'.
Since 2003 much cheap beef had been avaliable because of our BSE crisis.
We ate our way through that problem... so guess what?
NOW Canadian beef is too expensive?
I fired off a fax to McDonalds Canada:
To,
McDonalds Canada
Dear Sir or Madam;
I received some very concerning information about the lack of use of Canadian beef in my McDonalds.
Something about not enough Canadian Beef to supply McDonalds?
I thought McDonalds used to advertise 100 percent Canadian Beef!
I can not believe McDonalds can't supply me my burgers with 100% Canadian Beef!!!
Question:
Can I be assured that I will be eating Canadian Beef when I choose to buy a burger from my local McDonalds in
Canada?
Please return your response to my(fax);
From a very concerned Alberta Family Farm:
Background:
A Must read .. CANADIAN Beef
A GOOD DECENT MAN WHO TOOK THE TIME TO WRITE THIS. HE SIGNED THE
STATEMENT AND INCLUDED HIS CONTACT INFO.
I'm sure those of you who aren't in the cattle business don't understand the issues here. But to those of us whose living depends on the cattle market, selling cattle, raising the best beef possible ...
>
This is frustrating.
>
This will keep us from ever stopping there again, even for a drink.
>
The original message is from the Alberta Cattle Feeders Association.
>
Canadian cattle producers are very passionate about this.
>
McDonald's claims that there is not enough beef in Canada to support their
restaurants. Well, we know that is not so. Our opinion is they are looking
to save money at our expense. The sad thing of it is that the people of
Canada are the ones who made McDonald's successful in the first place, but
we are not good enough to provide beef.
>
We personally are no longer eating at McDonald's, which I am sure does not make an impact, but if we pass this around maybe there will be an impact
felt.
Please pass it on. Just to add a note:
>
All Canadians that sell cattle at a livestock auction barn have to sign a paper stating that we do NOT EVER feed our cattle any part of another
animal. South Americans are not required to do this as of yet.
>
McDonald's has announced that they are going to start importing much of
their beef from South America. The problem is that South Americans aren't
under the same regulations as Canadian beef producers, and the regulations
they have are loosely controlled.
>
They can spray numerous pesticides on their pastures that have been banned
here at home because of residues found in the beef. They can also use
various hormones and growth regulators that we can't. The Canadian public
needs to be aware of this problem and that they may be putting themselves at
risk from now on by eating at good old McDonald's.
>
Canadian ranchers raise the highest quality beef in the world and this is
what Canadians deserve to eat. Not beef from countries where quality is
loosely controlled. Therefore, I am proposing a boycott of McDonald's until
they see the light.
>
I'm sorry but everything is not always about the bottom line, and when it
comes to jeopardizing my family's health, that is where I draw the line.
>
I am sending this note to about thirty people. If each of you send it to at
least ten more (30 x 10 = 300) ... and those 300 send it to at I east ten
more (300 x 10 = 3,000) ... and so on, by the time the message reaches the
sixth generation of people, we will have reached over THREE MILLION
consumers!"
So we supported our BEEF industry and all were proud Canadians when BSE made our beef cheap.
Now the supply is 'less' and South American grass fed (instead of western feed grains)... we will ship our burger meat in from 5000 miles away...
So much for the corporate conscience of McDonalds!!!
I wonder how McDonalds will reply???
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