bduke, "This has resulted in larger and very modern
facilities, but has also practically eliminated the small
enterprises."
That is a false statement with regard to the dairy
sector. Depends what you call "small" I suppose. The
dairy sector is the only one in Canadian agriculture
where a family can make a good living of 1/4 section.
Plenty of 70 cow dairies make very good incomes off
this type of land base. Often the farm family is also
maintaining a second household (employee) off their
70 cow, quarter section operation. In contrast many
beef producers have 150 cows on many quarters
and need both themselves and their wives to work off
farm to support the financial hobby that is their
ranch. Posters on this forum are quick to scoff at the
"small" grain farmers that only have 10 quarters or
less.
Sure there are some bigger operators in the dairy
sector - I know of two 500 cow operations but I
would suggest that in fact there are a bigger
proportion of profitable, small scale farms in the
dairy sector than in any other.
facilities, but has also practically eliminated the small
enterprises."
That is a false statement with regard to the dairy
sector. Depends what you call "small" I suppose. The
dairy sector is the only one in Canadian agriculture
where a family can make a good living of 1/4 section.
Plenty of 70 cow dairies make very good incomes off
this type of land base. Often the farm family is also
maintaining a second household (employee) off their
70 cow, quarter section operation. In contrast many
beef producers have 150 cows on many quarters
and need both themselves and their wives to work off
farm to support the financial hobby that is their
ranch. Posters on this forum are quick to scoff at the
"small" grain farmers that only have 10 quarters or
less.
Sure there are some bigger operators in the dairy
sector - I know of two 500 cow operations but I
would suggest that in fact there are a bigger
proportion of profitable, small scale farms in the
dairy sector than in any other.
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