Beef is definately not pricing itself out of the market. Maybe I should not say this but I do buy from the local Sobies in which I believe the beef comes from out of province from Alberta.
The cuts I purchase are tenderloin, surloin, prime rib for a roast. Other than that since I don't buy the whole quarter etc I have to buy some ground meets. Beef is not expensive. I divorced a girlfriend I met cause she would not eat medium rare. Some people just don't know how to eat.
The cuts I purchase are tenderloin, surloin, prime rib for a roast. Other than that since I don't buy the whole quarter etc I have to buy some ground meets. Beef is not expensive. I divorced a girlfriend I met cause she would not eat medium rare. Some people just don't know how to eat.
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