Kinda like me commenting on soyabeans with someone from southern Manitoba - not relevant.
But some good points here, we were fortunate to be done last Sat so off to S'toon tomorrow with samples to verify grade and protein and go to mills. All our hrsw was #1 here with very low to nill fus so we will see what flour mills need, want, and expect to pay then we have no b/s to deal with localy. Plus have lunch and a beer at the shark club....
But some good points here, we were fortunate to be done last Sat so off to S'toon tomorrow with samples to verify grade and protein and go to mills. All our hrsw was #1 here with very low to nill fus so we will see what flour mills need, want, and expect to pay then we have no b/s to deal with localy. Plus have lunch and a beer at the shark club....
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