Well now that the fat lady has finally finished singing and closed the show on the 2014 crop, for the most part, how did it turn out for you?
Green peas weren't very good here and prepricing last winter at $8.00 left some money on the table. I think there is upside in green pea prices.
Flax was alright here and again I prepriced some last winter at $11.50. Could be some upside in whole seed for human consumption. Might be alot of dark colored, or light weight, flax due to frost.
Durum was a train wreck(no pun intended) here. HIGH fusarium. Protien was 14.5-15.5. Yielded half of what it should have. Bushel weight is right on the mark. Still assessing cleaning for grade improvement but I don't believe in miracles.
Spring wheat faired better but fusarium still to oo high to make the top grades. Good falling numbers, Px- 13.5 -14.5, good test weight. This isnt junk but we know the focus is on its demerits and not it's positive attributes, SURPRISE!!!
Canola was good here. Not for sale until AT LEAST $10.00/ bushel. I can wait and may have to. I have tasted the odd crow in my lifetime though ;-)
Yellow Mustard was good as far as yellow mustard goes. About 1250 lbs./ac. Likely net out better than canola. Cleavers are an issue though. Cleavers have only shown up in the last few years here. Our yellow mustard days are likely over unless Authority gets minor use registration.
No barley, oats, lentils [{:-(}], soybeans this year.
Anyone honest enough to talk about prepricing wheat and delivering off spec. Remember the topic title says "Victories and Defeats". There has to be some good news stories with durum. What about premiums or discounts? I never signed any price contracts for wheats--don't like the fact premiums or discounts are unknown and no Act of God like in some specialty crop contracts. Wheat contracts have some catching up to do.
Green peas weren't very good here and prepricing last winter at $8.00 left some money on the table. I think there is upside in green pea prices.
Flax was alright here and again I prepriced some last winter at $11.50. Could be some upside in whole seed for human consumption. Might be alot of dark colored, or light weight, flax due to frost.
Durum was a train wreck(no pun intended) here. HIGH fusarium. Protien was 14.5-15.5. Yielded half of what it should have. Bushel weight is right on the mark. Still assessing cleaning for grade improvement but I don't believe in miracles.
Spring wheat faired better but fusarium still to oo high to make the top grades. Good falling numbers, Px- 13.5 -14.5, good test weight. This isnt junk but we know the focus is on its demerits and not it's positive attributes, SURPRISE!!!
Canola was good here. Not for sale until AT LEAST $10.00/ bushel. I can wait and may have to. I have tasted the odd crow in my lifetime though ;-)
Yellow Mustard was good as far as yellow mustard goes. About 1250 lbs./ac. Likely net out better than canola. Cleavers are an issue though. Cleavers have only shown up in the last few years here. Our yellow mustard days are likely over unless Authority gets minor use registration.
No barley, oats, lentils [{:-(}], soybeans this year.
Anyone honest enough to talk about prepricing wheat and delivering off spec. Remember the topic title says "Victories and Defeats". There has to be some good news stories with durum. What about premiums or discounts? I never signed any price contracts for wheats--don't like the fact premiums or discounts are unknown and no Act of God like in some specialty crop contracts. Wheat contracts have some catching up to do.
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