It seems that there is some on both sides of the farming is good and farming is bad fence.
I'm leaning towards the farming is bad side.
Sure we're scraping bye and struggling to cover things again this year but the difference this year is my optimism, it's not looking very good.
It seems that every time something is presented to us farmers that is supposed to make us more money it's not very long and the benefit we bought into is in the hands of someone else.
I wasn't that involved when the crow rate was taken away but went along with the ones deciding that we would be better without it.
Then there was the Sask wheat pool, what would the dividends cheques be like with the margins that grain companies are making now?
How about the 100 car spot??
Gotta have that or were not going to be able to compete, ha this is the worst time in my life to try and make deliveries.
What a joke, I now have to wait longer to haul farther!
These are just a few of nearly every change in my farming career that I thought would be beneficial to me, a grass root producer.
This will get to long if I list the technology advances that were supposed to make us more efficient.
I used to be one that enjoyed change and was excited by it, now not so much. I guess I'm crossing over to the side that dislikes change, after seeing every benefit made in ag soon in the hands of a multi national.
How are we supposed to compete with these companies who have a office full of brainiacs who dedicate all their time to cover every angle and work things backwards to see what is left for them to squeeze out of us.
I guess there will be many who had a good crop and are less aware of the things I mentioned. My crop was weak last year and in a crop insurance claim position, if I wasn't in this claim position I would be less effected by the drop in coverage from 2013 to 2014 of nearly $100 bucks an acre on canola.
I know I have become more efficient over the years but after the last couple of years I am still needing to become still more efficient and looking over my situation I'm not sure there is any fat left to trim to guarantee a profit.
I'm leaning towards the farming is bad side.
Sure we're scraping bye and struggling to cover things again this year but the difference this year is my optimism, it's not looking very good.
It seems that every time something is presented to us farmers that is supposed to make us more money it's not very long and the benefit we bought into is in the hands of someone else.
I wasn't that involved when the crow rate was taken away but went along with the ones deciding that we would be better without it.
Then there was the Sask wheat pool, what would the dividends cheques be like with the margins that grain companies are making now?
How about the 100 car spot??
Gotta have that or were not going to be able to compete, ha this is the worst time in my life to try and make deliveries.
What a joke, I now have to wait longer to haul farther!
These are just a few of nearly every change in my farming career that I thought would be beneficial to me, a grass root producer.
This will get to long if I list the technology advances that were supposed to make us more efficient.
I used to be one that enjoyed change and was excited by it, now not so much. I guess I'm crossing over to the side that dislikes change, after seeing every benefit made in ag soon in the hands of a multi national.
How are we supposed to compete with these companies who have a office full of brainiacs who dedicate all their time to cover every angle and work things backwards to see what is left for them to squeeze out of us.
I guess there will be many who had a good crop and are less aware of the things I mentioned. My crop was weak last year and in a crop insurance claim position, if I wasn't in this claim position I would be less effected by the drop in coverage from 2013 to 2014 of nearly $100 bucks an acre on canola.
I know I have become more efficient over the years but after the last couple of years I am still needing to become still more efficient and looking over my situation I'm not sure there is any fat left to trim to guarantee a profit.
Comment