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    #51
    A conventional farmer who writes on AV sent this
    to me this morning, I havent watched it, yet,
    Pars:

    http://dailyhealthworldnews.wordpress.com/2013/
    05/25/seeds-of-death-full-movie-march-against-
    monsanto-special-gary-null-releases-his-movie-
    seeds-of-death-for-free-viewing-for-a-limited-
    time-in-honor-of-the-march-on-may-25/

    Comment


      #52
      Why do you all guys think 'the world
      will starve' without monsanto??? are you
      guys retarded? half the world is
      starving right now!???! keep telling
      yourselfs that you are doing the right
      thing growing gmo crops, spraying the
      piss out of it so that some kid in
      africa can have a bowl a wheat?? are you
      ****ing kidding me?? those kids arent
      going to see a kernel of your wheat
      whether monstanto makes gmo seeds or we
      all grow organic!!

      Comment


        #53
        It was easy for me to see the out right bullshit of
        politics and economics but i always thought science
        was incorruptible until al gore snowballed me(and
        many others) then i realized we are still a bunch of
        dumb apes,the fact that doctors dont even
        understand nutrition is icing on the cake.

        Gmo's,pesticides herbicides,etc,etc should be
        continuously scrutinized along with most other things

        "its not what you dont know that hurts you,its what
        you believe to be true and isn't that gets you"

        Comment


          #54
          I still eat food in restaurants and so do my children, however we do our best to choose and also supplement with natural bioavailable products that each of you can choose as well.

          Still holding on to "choice" from my side folks.

          Label you grain. Label your beef and don't be afraid to say that beef is laced with Hormonal Growth Promotants, Beta Agonists, and constant slow release antibiotics --- that are --- of course --- safe from the prospective of the government and those government officials who used to work for the chemical companies... LMAO

          Don't be afraid. In fact - don't be afraid to stand in front of consumers at a retail level like I do often and stand up for your side. Stand in front of the growing number of gluten intolerant moms and kids and sell the hell out of your stuff. Listen to the concerns of the mothers of the growing number of autistic kids. Come on boys --- do it. It should be easy since you are so ready to defend yourselves here on this public forum with your "real" LOL names.

          As for the 9 billion turning point one off ---- don't know if it will even reach that many. What with the acceptance of a newly approved GE gene to actually sterilise people and all. Not going to direct you to that site however, you can do it on your own.

          wanna bet one off. just this one off time... LOL

          China is going to turn slowly with their one child rule in place for years and India is loosing one farmer every 30 seconds due to suicide over control by bankers and chemical companies. Also stats that you can find on the web.

          As for the web --- it will be the change needed. My opinion one off. Information and education available to the entire planet now. Information that will change the world as we know it.

          As for BS. I call it on the so called fact that we have a food or fossil fuel shortage like we have been led to believe by conventional media over the last 50 years.

          Comment


            #55
            Kaiser I would suggest that your
            paranoia and anxiety is far more harmful
            to your health than any north American
            originating food product. You folks need
            to learn the differences between
            correlation and causality and maybe some
            basic experimental design and statics.
            You really can't believe everything you
            see on the Internet. As for labeling you
            can pay for your own special food
            labeling if you want it the rest its
            safe to say is gm. Btw Over the last 20
            years the organic industry has grown
            from under a billion dollars to over 30
            using that correlation its fairly safe
            to say organic food is the cause for all
            this cancer, allergies, erectile dis
            function obesity, lazy children, shitty
            battery life in cell phones gang
            violence, poverty,high gas prices and
            mosquitoes.

            Comment


              #56
              But ado, don't you wonder why organic sales keep
              rising ^? I assume you grow to sell? If I was
              selling seed or growing wheat for milling that I see
              people probably won't want to buy, umm, well, uh,
              ....

              Better mind my own business. Pars.

              Comment


                #57
                I saw a program here in uk recently on how bring
                ing back the wolf to Yellowstone had impacted on
                the wildlife there after twenty years.
                Some winners and losers big winner was the
                beaver not an obvious candidate but that is
                nature.
                Interesting if you get a chance to see it.

                Just a point to show it is not always the obvious
                that is the cause.

                Why is it what we eat? Food which was treated
                with a chemical or not.

                How about vaccines toothpaste antibiotics
                deodorants washing powder soap nylon and my
                own favourite for blame antibacterial cleaners
                giving no natural immunity .

                I do believe Homo sapiens is due a population
                correction

                No idea what or how but more likely to be natural
                than man made in my view.

                Comment


                  #58
                  Parsley maybe you should, I'm doing just
                  fine selling my $14/bu gm canola and
                  $9/bu full gluten wheat. I really don't
                  hold much stock in trends that's only
                  marketing tool is slandering the
                  competition. People have been eating
                  wheat for 8000 years and I am confident
                  they will for 8000 more. The funny thing
                  is between hunting, fishing, my garden
                  and livestock my diet is likely far more
                  "Organic" then you clowns that pay 25%
                  more for a sticker on your food while
                  hitching about food inflation all
                  because you're affair of something you
                  don't understand.

                  Comment


                    #59
                    Ianben, I'm more interested in crops and food
                    than toothpaste, because I grow crops and food!
                    Farmers should be interested in them as they
                    impact our bottom lines.

                    I've said it a million times, and I'll say it again: I
                    don't care what you cross, or grow, or invent in
                    your crops as long as you are soundly responsible
                    for it. Legislatively.

                    We've watched the farmers who messed up,
                    sidestep their messes, and send the rest of the
                    farmers the $35.00/bu. dinner, haven't we.

                    Comment


                      #60
                      Parsley
                      You asked why we are seeing more
                      allergies different illnesses. I think the base food
                      we eat weather organic or not has changed less
                      than my list over the last 50yrs. Lifestyle,
                      exercise, the amount of time most people sleep
                      today I could go on and on.

                      We did produce beef before BSE and I was very
                      proud of our product.
                      Who was to blame?
                      The farmer,
                      or scientist who saw a funding opertunity by over
                      estimating the risk .
                      Seems to be no human BSE epidemic yet.
                      Did we dodge a bullet or is the human immune
                      system able to cope.

                      Comment

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