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    #11
    Recent marketplace show was on
    penicillin resistant superbugs in meat.
    Unlike superweeds, superbugs are a real
    problem.

    They tested 120 samples of chicken from
    across Canada, including organic
    antibiotic free chicken.

    The antibiotic free organic chicken
    samples had bacteria that was resistant
    to anywhere from 5 to 9 antibiotics just
    like the rest.

    The show itself as usual was a complete
    joke, but at least they were honest
    enough to say the organic chicken was
    just as the same as the normal chicken.

    Comment


      #12
      I agree Cotton, cole, i also was exposed to more chem yesterday then any
      city person in ten lifetimes.

      But yet farmers have the lowest cancer rates, and work till 85, and live
      forever - almost.

      City folk are like a chicken barn overstuffed. Too many animals in one
      place is never a good thing.

      Comment


        #13
        Thanks wd. No argument to offer. Wanna do some homework on beef for me?

        Comment


          #14
          furrow, at least we know the affects of
          'burning fuel' as opposed the unknown
          affects associated with glyosphate...

          Comment


            #15
            We also know the impact of high tillage on soil structure and organic matter. If you are even a somewhat/luke warm believer in climate change, you will have an opinion on societies fuel consumption and impact on future generations.

            I am always interested and confused by everyones perception of risk and the fact fear of the unknown trumps risks we understand and live with every day.

            Sorry to interupt. Carry on.

            Comment


              #16
              Iron is the most toxic element the thin
              soil prairies has ever seen. In my vr
              prescriptions tillage erosion has become
              the key driver for zone establishment.
              Not only does good soil move off certain
              areas, but eventually poor sub soil
              will start to cover highly productive
              topsoil. There are several areas of the
              world that routinely have to move good
              soil back up hill, I don't know about
              you but that is daughnting task even on
              my relatively small acreage.

              Comment


                #17
                Tillage done correctly has very little negative impact
                on soil structure, its when guys disk sandy loam
                relentlessly or excessively work ground that is already
                black. A organic farmer realizes tillage is not fit for
                every piece of land, thats where crop rotation comes
                into play. For example I have a quarter with a sand
                ridge right through it, I tried to farm it both
                organically and conventionally with little success
                unless fert rates were increased significantly ($$),
                roll it into alfalfa hay production and that land is
                netting more $/ac now then it could even farmed
                conventionally. I have soil tests that show this land
                thrives in forage production.

                I also beg to differ regarding fuel use in organic
                farming, in my area where zero till doesnt work for
                everyone fuel costs are significant for both the organic
                and conventional farmer. I am curious as to what these
                new fancy sp sprayers burn per ac?

                Organic production isn't the perfect answer I am well
                aware of that but to me its the better alternative right
                now, dump 100's gallons of chemical with unknown long
                term affects into the soil or more co2 into the air
                (debatable imho). Maybe GMO and conventional crops could
                be used for cleaner fuel?

                Comment


                  #18
                  Pourfarmer,

                  Just did 2000ac on 100gal. .05gal/ac.

                  No till seeding is 20ac/hr @ 12gal/hr including loading
                  time. .8gal/ac for seeding/ crop tending.

                  I plowed some grass sod down a few years back with a
                  flip over plow. 2 gal/ac isn't had to burn up. 5 bottom
                  flip over made a 225hp tractor work... then not done...
                  discing 2 times... harrowing... cost was over $50/ac
                  for breaking. 1 pass of glyphosate and seed. cost is
                  $10/ac... and the soil stays rooted.

                  Climate change would be 5 times worse... if no zero till
                  in western Canada. We will figure out better ways of
                  controling weeds... WITHOUT tillage. Kill the
                  germinations of weeds...would be the #1 choice.

                  Cheers!

                  Comment


                    #19
                    I sprayed grassland with 600 gr/ac
                    glyphosate in the morning and seeded with
                    disc no till in the afternoon. 30 year
                    old forum software or i would show you
                    beautiful oats growing thru the brown
                    completely undisturbed grass.

                    Now THAT'S organic farming.

                    Comment


                      #20
                      Its a complex system Kaiser, recent
                      reports of pork the same as the chicken.
                      Its every where.

                      In your beef too? Have you tested for
                      MSRA?

                      Comment

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