Demand world wide for its omega 3 and glutten free properties is exploding. But crops here took the June drought especially hard. I think its fair to say yields plain ole sucked for most. On top of that a fair bit rolled itself into beaver huts. The market doesn't have a sniff yet that supply is not going to meet demand. Its not worth growing for $12 bucks imo.
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I agree, less than $12, I won't be planting.
Re Triffid testing, didn't plant any this past spring, but thinking I remember hearing something about NOT having to test for Triffid anymore. Am I remembering that right? No test for seed(farmer kept seed), and no test in the fall on production???
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My guess is China hasn't stepped up yet.
Also as of week 10 there was 50,000 tonnes in primary elevators, plenty for right now.
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I think you have to test for triffid , that little added expense for farmers incurred by someone else will probably never go away . richardson was taking some without for Chinese markets as far as I know . $12 is our bottom also . have some priced for $13 and a bit above $13 and that's what it will take to get the rest, plus storage
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If I remember correctly, a terminal manager told me no test is required for U.S. or China but Europe still requires a test. I'm not sure about other destinations. Apparently the positive test results have fallen dramatically. The Flax Council probably has better answers....maybe.
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anyone try heat with glyphos in flax. ? I bet that would help harvest ability ? wished I would of tried some . and we are finding out varieties make a huge diff . Sorel is a real wrapping bitch to combine
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