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    ...and into your mouth

    The grocery-shopper listens to the media, and reads, and that determines how much they are willing to spend on food. Polls unequivocally show shoppers trust farmers. They don't trust government.


    Beta-glucan is good news for barley and oat growers:

    QUOTE

    France approves beta-glucan claim
    By Shane Starling

    02-Jul-2008 - A beta-glucan health cholesterol-lowering health claim has been approved in France, making it only the second disease reduction claim permitted in a country notorious for conservative food laws.
    CreaNutrition, the Swiss-based oat bran specialist that applied for the claim and was recently granted a similar approved in the Netherlands, said claims had been applied for at European Union level, under article 14 which pertains to disease reduction submissions.

    "This is significant because of how difficult it is to gain claim approval in France," said CreaNutrition managing director, Ruedi Duss. "We are very happy with this decision and are in discussions with some of our clients to incorporate the claim on products sooner rather than later."

    The claim game

    The claim, approved by the French Food Health and Safety Agency (AFFSA), reads:

    "Consumption of oat bran containing foods and other eligible oat sources containing oat soluble fibers (oat beta-glucan), as part of a balanced diet, without excess of particularly saturated fats, and physical exercise together help to reduce your cholesterol."

    It is only the second disease reduction claim permitted in France, Duss said, the other being another cholesterol-lowering claim based on plant sterol and stanol consumption.

    A similar beta-glucan claim has been in place in Sweden since 2002 and the UK approved a claim in 2004.

    The Swedish claim has more of a glycaemic index spin. It reads: "Oat bran ß-glucan reduces blood glucose and insulin response."

    CreaNutrition said the French claim could be employed to market cereal products, cereal bars, powdered and liquid drinks as well as biscuits.

    In its letter affirming the success of CreaNutrition's application, AFSSA recommended that for products to bear the claim they should contain 3g of beta-glucans per 100g, or 1.5g of beta-glucans per 100kcal.

    "The quantity of product reasonably likely to be consumed must provide a significant quantity that produces the claimed nutritional or physiological effect, as proved by generally accepted scientific evidence," AFSSA wrote.

    It said CreaNutrition's claim was "scientifically justified and validated as regards your ingredient and for those persons who wish to control their blood cholesterol levels by means of their diet."

    AFSSA noted it was in the public interest to consume fibres and that certain fibres contributed to the reduction of blood cholesterol levels, especially those in the population with elevated blood cholesterol levels.

    Oats received a boost in the US in May when the Food and Drug Administration added certain oat products to a health claim linking soluble fibre and risk of coronary heart disease.

    Products such as sugared, oat-based cereals had been forbidden from carrying the claim because of high sugar content but FDA has now relaxed this rule.

    CreaNutrition and Pepsi-owned Quaker Oats are the world's leading beta-glucan suppliers.

    UNQUOTE

    #2
    So what's wrong with just eating porridge. to get your oat fix? You don't need health claims for that. Just stay away from overly processed food.

    Comment


      #3
      Some jap scientist studied the nutritional value of thousands of foods and concluded barley to be number 1.

      It and honey have substances found no where else.

      Comment


        #4
        What most consumers would garner: Eat prorridge. It's good for you. It has beta-glucans. It's also good for oat and barley growers.

        What agstar learned: Zip. Fight about it all the way down the last research page, agstar. The earth is flat last time you looked, right?

        Parsley

        Comment


          #5
          CANADA CONTINUES TO LEAD IN TRACKING ORGANIC TRADE



          OTTAWA, Ontario, July 2, 2008 – Agriculture and Agri-Food Canada today announced a substantial increase in the number of commodities to be included in a pilot project tracking trade data on imports for organic products.



          The 20 new products bring the total to 61 and build on Canada’s role as an international leader and the first country to track trade data imports on organic products.



          Additional products and varieties will be integrated in the next two to three years to develop a full list of codes to track both import and export trade in all significant organic agricultural products, and to help the industry determine market potential.



          The pilot project, funded by AAFC, began in 2007, and is a result of collaboration between Statistics Canada, the Canadian Border Services Agency, the Canadian Food Inspection Agency (CFIA) and Canada’s organic industry.



          Statistics Canada classifies and publishes export and import statistics according to the Harmonized Commodity Description and Coding System, known as the Harmonized System. This is an international commodity classification developed under the auspices of the Customs Cooperation Council.



          Clients will be able to track these commodities on line through the Canadian International Merchandise Trade Database (www.statcan.ca/trade/scripts/trade_search.cgi) Information on specific tariff listings is available from the Canada Border Services Agency at Customs Tariff 2008: http://www.cbsa-asfc.gc.ca/trade-commerce/tariff-tarif/2008/01-99/tblmod-1-eng.html



          The 20 additional certified organic agricultural commodities and products that will be tracked by their Harmonized System Codes as of July 1, 2008, include:

          Packaged fresh salad cut mixes
          Not exceeding 1 kg each
          Exceeding 1 kg each
          Baby carrots
          In packages not exceeding 1 kg each
          In packages exceeding 1 kg each
          Peas (Pisum sativum)
          Spinach, packaged fresh cut
          Not exceeding 500 grams each
          Exceeding 500 grams each
          Cherries
          Strawberries
          Raspberries and Loganberries
          Cranberries
          Green tea (not fermented)
          In bags for individual servings
          In packages not exceeding 3 kg
          In packages exceeding 3 kg
          Black tea (fermented and partly fermented) not decaffeinated
          In bags for individual servings
          In packages exceeding 3 kg
          Herbal tea in bags, for individual servings
          Olive oil, virgin in container sizes of less than 18 kg
          Food preparations containing more than 10% on a dry weight basis of milk sold for infant use, retail sale
          Tomato sauces


          For the complete listing of tracked organic products, please visit www.agr.gc.ca.



          - 30 -



          For more information, media may contact:



          Media Relations

          Agriculture and Agri-Food Canada

          Ottawa, Ontario

          613-759-7972

          1-866-345-7972



          Margaux Stastny

          Press Secretary

          The Office of the Honourable Gerry Ritz

          613-759-1059



          CFIA Media Relations

          613-228-6682

          Comment


            #6
            QUOTE

            EFSA issues guide on food grade plastic recycling
            By Jane Byrne

            02-Jul-2008 - New guidelines concerning the recycling of plastics intended for use in the packaging of foods have been published by the European Food Safety Authority (EFSA).
            Recycled plastics can pose problems when reused as food containers due to the possibility of contaminants being accumulated in the material during the recycling process.

            The new EFSA guidelines are designed for a person or company submitting a dossier in relation to safety evaluation of a recycling process to produce materials and articles for contact with food.

            EFSA said the publication was informed by the public consultation carried out by its panel on food additives, flavourings, processing aids and materials in contact with food (AFC) between January and March this year.

            Regulation

            The European Commission's new regulation on recycled plastics (EC No 282/2008) declares that only materials obtained from recycling processes assessed for safety by EFSA can be used as materials and articles for contact with food.

            The regulation aims to limit potential contamination with chemicals migrating from packaging to food.

            The new EC regulation also aims to make it easier for processors to trade under the same requirements across the EU. Previously, a hodgepodge of regulations existed on the use of recycled plastic by the food sector.

            UNQUOTE

            Comment


              #7
              Another excerpt and probably the word "lycopene" is one worth learning to spell:


              "Lycopene as effective as statins for artery health: rabbit study

              By Stephen Daniells


              03 Jul-2008 - Supplements of the lycopene, the carotenoid that give tomatoes their red colour, may be as effective as statins to reduce the formation of plaques in the arteries that cause atherosclerosis, says a new study with rabbits.

              If the results of the study, published in the journal Nutrition, can be repeated in humans, they will add to a significant body of research supporting the potential heart health benefits of lycopene, predominantly associated with benefits for prostate health.

              Lycopene is an antioxidant that is present in red- and pink-coloured fruits and vegetables. As well as being used as a food colouring, it is also used in supplements. The role of lycopene in heart health and in reducing the risk of certain cancers is supported by a body of research."

              Parsley

              Comment

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