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News Release: Ethanol Policy Impacting Canada's Livestock and Meat Industries.

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    News Release: Ethanol Policy Impacting Canada's Livestock and Meat Industries.

    Canadian Ethanol Policy Impacting Canada’s Livestock and Meat Industries


    Guelph, ON (January 31, 2012) Canadian ethanol policy has directly impacted Canadian grain markets and users of grain, such as the Canadian livestock and meat industry. According to a study released today by the George Morris Centre, while there are many factors that influence grain and livestock prices, Canadian ethanol policies also have a direct and important negative influence on the Canadian livestock industry.



    Canadian federal and provincial governments have developed policies for biofuels as part of a green fuels strategy to reduce petroleum fuel consumption and associated emissions. The Canadian ethanol industry has been created and supported by federal and provincial subsidies, grants and mandated usage of the product in gasoline. As a consequence, it creates a subsidized competitor for Canadian feed grains that form the basis of Canada’s export-based livestock and meat industry.



    The study found the following:

    § Canadian ethanol production increases the price of feed grains in eastern and western Canada by about $15-20/tonne and $5-10/tonne respectively.

    § Canadian ethanol production resulted in reduction in livestock feeding margins and or increased losses for Canadian producers amounting to about $130 million per year.

    § Expanded use of ethanol to a 10% mandate will result in a serious reduction in feed availability in eastern Canada. This will result in a dramatic reduction of cattle and hog feeding in eastern Canada.



    The bottom line is that federal and provincial ethanol policy has resulted in reduced incentives for livestock production in Canada. Expansion of the ethanol industry in Canada will amplify the negative consequences. As biofuel policy evolves it is important that governments and industry understand these implications on livestock and meat development. Government has demonstrated that in a short time, it can create a large ethanol industry. The same cannot be said for the livestock and meat industry. Governments must realize that the red meat industry developed over a long period of time; if it were to drastically decline, it would take a very long time to return.



    The complete GMC report, “Impact of Canadian Ethanol Policy on Canada’s Livestock and Meat Industry 2012” is available on the homepage of the George Morris Centre website at: www.georgemorris.org



    The George Morris Centre is a national, independent, economic research institute that focusses on the agriculture and food industry. The Centre’s areas of research include: trade, regulation, cost of production, food safety, market analysis, agricultural research, environment, competitiveness and corporate strategy.

    #2
    Canadian Research Shows Negative Effects of Ethanol Industry on Livestock Sector



    January 31, 2012



    Calgary, AB – A study released today by the George Morris Centre indicates that Canadian ethanol production mandates are responsible for increasing costs to the Canadian livestock sector by $130 million per year.



    The study, Impact of Canadian Ethanol Policy on Canada's Livestock and Meat Industry - 2012, quantifies the impact of biofuels policy through addressing a shortfall in existing research. To date papers on the impact of biofuel policy initiatives have examined U.S. policy alone and either completely ignored Canadian policy or assumed limited effect. Other papers cite the multiple factors involved in grain pricing but fail to consider the effects a subsidized competitor can have on local prices. The George Morris Centre report shows that Canadian ethanol policies have a ‘direct and important negative influence on the Canadian livestock industry.’



    The Canadian Cattlemen's Association (CCA) has long advocated for a market-based biofuels industry. “Government policy that favours biofuels production as a purchaser of feed grain favours that industry at the expense of the livestock and meat sector," said CCA President Travis Toews. "We aren't against high grain prices, but we want to compete on a level playing field. The cattle industry fully appreciates how important a vibrant Canadian grain industry is to our sustainability."


    “This research shows the negative effects that government imposed ethanol production mandates have had on the profitability and production of Canada's livestock and meat industries. Governments need to be aware of these effects,” Toews continued. “CCA policy supports the removal of subsidies, tariffs and the mandate. This would let the market decide the best usage of feed grain in Canada.”



    Canada's beef industry is made up of over 83,000 farmers and ranchers. Sales of cattle and calves in Canada total over $6 billion and beef production contributes more than $24 billion to the Canadian economy.



    The George Morris Centre is a Guelph, ON-based independent think tank. Their report can be found at: www.georgemorris.org.



    The research was funded by the Canadian Cattlemen's Association, Canadian Pork Council and Canadian Meat Council.

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