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    #13
    US has same problem. They farm same as we do.

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      #14
      Start at the CGC or SGS. You pay the bill for grading, not the GrainCo...with the possibility of bias with SGS getting paid by them. Don't be surprised if you don't like what they graded it as... There are times the GrainCos can do better than....

      HAVE FUN!

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        #15
        Has anyone ever spit out a mouthful of pasta after seeing afew black (or white?) specs in the pasta remaining on their plate? Ours is usually smothered in some sort of sauce any way!!!

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          #16
          I only spit it out if there's eyes staring back at me.

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