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Two things I've learned about them since moving to Manitoba - the oak woods around here that are healthiest are not heavily grazed in the summer. A friend tells me they are so dependant on the mycorrhizae that if these fungi are damaged by the companion species being overgrazed the oak trees struggle - almost suffocating in a way.
The other thing I've learned is that corn benefits greatly from mycorrhizae and why intercropping corn with something else works very well.
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A timely article on degradation of Canadian farm soils.
[URL="http://www.agcanada.com/daily/canadas-soils-still-degrading-albeit-more-slowly"]http://https://www.agcanada.com/daily/canadas-soils-still-degrading-albeit-more-slowly[/URL]
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Originally posted by grassfarmer View PostA timely article on degradation of Canadian farm soils.
[URL="http://www.agcanada.com/daily/canadas-soils-still-degrading-albeit-more-slowly"]http://https://www.agcanada.com/daily/canadas-soils-still-degrading-albeit-more-slowly[/URL]
I've seen more degraded soils from organic operations than conventional
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