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WOW 40,000 acre organic Waldron sask

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    WOW 40,000 acre organic Waldron sask

    Is it possible to do this well on such a large scale


    https://www.producer.com/2018/03/40000-acre-farm-goes-organic/

    #2
    Sounds like a lot of rock picking involved.

    It's ironic how you break up pasture because you can turn it into certified organic quicker.

    Iceman Out

    Comment


      #3
      I think there are ways to do it. Not the way that has been tried though. There are better ways to make it work, than what most of us see from the road.

      Comment


        #4
        I bet Hobbyfarmer is that big too! He just doesn't want us to know so always tells us about his old equipment and weed problems.

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          #5
          Wishing him the best but that is most likely not the best land if it was pasture. If it is light land and he has to do a lot of tillage and it is dry he will know why it was pasture.

          He will likely have extra bin space.

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            #6
            Son of the x Deere dealership owner in moosimin I’m thinking. just saying follow the money

            Comment


              #7
              Strngr

              Think that a lot of that land was in Alfalfa/hay. 3 years , then can call organic

              Comment


                #8
                He's backstopped by a very large landowner in Canada.....

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                  #9
                  It would be quite a thing if he added 40 000 head of cattle for manure. Interesting thing to watch anyways. I think organic food has its place in society but at this time I don't want anything to do with growing it.

                  Iceman Out

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                    #10
                    Im not anti organic if you can make it work.

                    A guy not to far away drier area his yields at best 2/3 every body elses often only half but geez he cleans up price wise and his bottom line may not be much different. Smaller farmer but works for him and hes not a chest beater gotta do it this way save the planet type, got asked by someone heck maybe 25/30 years ago maybe even longer can you grow me 20t of high quality wheat with no chems.

                    Ok i will give it a go, no accreditation as such back then and the flour mill paid him from my fading memory in excess of triple the going price and it all stemmed from a off the cuff request.

                    Organic meat doesnt command quite the premium and wine the same. But grain legumes canola gangbuster prices

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