OK case guys, skill testing time. Why does my canola sample stay nice and clean and then get absolutely terrible and it is really hard to get back to acceptable. 5 to 7 year old 8120s and 8230. Swathed canola
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Perhaps a wet or uncured patch of swath, maybe from picking up a swath driven over by the swather.
Hows your wind setting, I know I use a lot more wind now than years back, especially if the straw/stems are really breaking up. Did you try opening the concave a little more to reduce the amount of smalls?
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