See concern from some about dropping levels of organic matter and suggestions that we change rotations or cropping patterns in order to maintain or increase it.
Higher levels generally go along with fertility and yield potential so should add to land value but have to wonder how much.
Might depend on crops we grow and their response, legume crops with nitrogen fixing ability might be less affected than cereals but science may get it for cereals too.
Question comes up about selling straw and removal of crop residue, maybe should stop doing that before changing other things.
Higher levels generally go along with fertility and yield potential so should add to land value but have to wonder how much.
Might depend on crops we grow and their response, legume crops with nitrogen fixing ability might be less affected than cereals but science may get it for cereals too.
Question comes up about selling straw and removal of crop residue, maybe should stop doing that before changing other things.
Comment