CO2 is precious. And as from the fact that it is essential in many processes, it is what puts the fizz in beer. Its price has recently doubled and now a capture process has been added to brewery fermentation to capture tons of CO2.
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Originally posted by sumdumguy View PostCO2 is precious. And as from the fact that it is essential in many processes, it is what puts the fizz in beer. Its price has recently doubled and now a capture process has been added to brewery fermentation to capture tons of CO2.
The US experienced a CO2 shortage earlier in the Covid lockdown. Ethanol plants are one of the biggest suppliers of CO2 as a byproduct.
Put together, I find it quite ironic that the pot smoking looney left, also hates ethanol, and it is necessary for production of their favourite past time.
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