Originally posted by wmoebis
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Conceal your actual location through the use of a broker.
Local malt growers have told me that our barley from this far west will be rejected most years just from the buyer looking at a map. But if they sell the same barley through a broker with no location being revealed, it the same barley will be accepted.
And in fairness, we often have poor germination from our short cool growing season.
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