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    #41
    If these pod shatter varieties are what they cracked up to, you shouldnt have to lay any chem to it and that should be a safe sept harvest 9/10 times. Otherwise why are we paying for that tech.

    I just came back through moose jaw and there are thousands of acres of wheat on the cusp and didnt see anybody hitting it with glyphos. Hasnt really been a thing here yet.
    Last edited by jazz; Aug 25, 2023, 20:03.

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      #42
      Originally posted by biglentil View Post
      Havent sprayed any cereals and I have just as much off as my neighbour that sprays every acre. At glyphosate label timing of end of hard dough im usually combining 10 days later anyways. Glypho takes a minimum 2 weeks so its in the bin before the chemical even makes a difference. Sure i may leave the odd green slough or water run for later big deal.
      If you have bush, weeds, uneven terrain and shaded areas I get it.

      Canola also letting her go au naturelle by the time the cereals are off in the next few weeks all the canola will be ready to go as well. Ill save the burnoff for October.

      [ATTACH]13135[/ATTACH]
      You obviously don’t get frost end August or early September
      We have 1/2 hrsw in bin excellent grade , anything not pre harvested still out not close and has been de graded . Yup every area different. Same goes with barley, if not off already , malt is completely screwed in this area .
      Last edited by furrowtickler; Aug 25, 2023, 20:45.

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        #43
        Originally posted by jazz View Post
        If these pod shatter varieties are what they cracked up to, you shouldnt have to lay any chem to it and that should be a safe sept harvest 9/10 times. Otherwise why are we paying for that tech.

        I just came back through moose jaw and there are thousands of acres of wheat on the cusp and didnt see anybody hitting it with glyphos. Hasnt really been a thing here yet.
        Not so the case here , I sprayed a field today for a community project. Had obvious frost pocket damage already . Every are different

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          #44
          Originally posted by furrowtickler View Post
          You obviously don’t get frost end August or early September
          Every year different, but its still August 60% of my cereals will be in the bin on air by the end of the month no preharvest herbi. I find the durum retains colour better, alive seed vs dead seeds.

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            #45
            There are many areas in NE Alberta , NW and far NE Sask with severe downgraded cereals already if not off and in bin .

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              #46
              Originally posted by furrowtickler View Post
              You obviously don’t get frost end August or early September
              Every year different, but its still August 60% of my cereals will be in the bin on air by the end of the month no preharvest herbi. I find the durum retains colour better, alive seed vs dead seeds. A few years ago there was a 50cent premium offered for non glyphosate durum. I dont know if thats still a thing.

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                #47
                Originally posted by biglentil View Post
                Every year different, but its still August 60% of my cereals will be in the bin on air by the end of the month no preharvest herbi. I find the durum retains colour better, alive seed vs dead seeds.
                Combines telling a far different story here today compared to what was taken off 5 days ago
                Other areas without drenching rains , mist may be far different yup

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                  #48
                  Farming is no cookie cutter , even 10-20 miles away

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                    #49
                    Sorry to hear the passing of your dad SK, hope the coming days get better.
                    Will be half way swathing our canola tomorrow and only 3 more quarters of wheat to desiccate. Oats testing 16.5% in our area tonight, doubtful that we get on wheat tomorrow, calling for fog in the morning, need a few windy and warm days to get at harvest.

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                      #50
                      One of the most mature crops in the US in the last 2 decades… the crop is literally dying down as we speak… and forecasts projected that this will continue:



                      Temperatures


                      Jet stream


                      Continuing

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