Back to the canola oil discussion. I was always under the impression that Canadian canola had a much higher oil content than in Australia. I know when I was on a harvest run in Australia, I thought it was always around 42%. I know when I haul to ADM their machine says ours in 48-50%, but I have no idea if that is calibrated.
Perhaps if the grain buyers would pay on oil content, breeders would start considering oil content when releasing new varieties.
Perhaps if the grain buyers would pay on oil content, breeders would start considering oil content when releasing new varieties.
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