I should note that I have talked to traders who
question how much malt barley business there is left
to do at any price. An article or two which highlights
beer is luxury in many parts of the world - tough
times equals reduced consumption. Brewers have also
learned to use less malt in beer and heaven forbid I
would suggest, no malt in some of the near beers.
question how much malt barley business there is left
to do at any price. An article or two which highlights
beer is luxury in many parts of the world - tough
times equals reduced consumption. Brewers have also
learned to use less malt in beer and heaven forbid I
would suggest, no malt in some of the near beers.
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