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[Apurva]

4. Floriculture: It is a aesthetic branch of Horticulture which deals with growing, selling designing and arranging flowers and foliage plant.

5. Commercial Floriculture:This branch deals with the cultivation of economic flowers like Rose, Jasmines, Chrysanthemum, Gladiolus, Tuberose etc.
production of cut flowers and gift plants.
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The world's waterways are facing significant challenges as drought conditions wreak havoc on their natural flow and vitality. In this article, we will explore three major waterways—

the Mississippi River, the Panama Canal,

and the Amazon River—that are currently

[ForumAdmin]

Testing enter key issue

This branch deals with the cultivation of economic flowers like Rose, Jasmines, Chrysanthemum, Gladiolus, Tuberose etc.

production of cut flowers and gift plants.

[ForumAdmin]

1. Cut Flower: Cut flowers are fresh flower harvested in clusters / spike or in single along with their stem.

2. Economic Flowers: Economical flowers are those flower crops which are grown on a commercialscale as field crops in certain selected areas of the State for large supply of flowers to market.

3. Loose Flowers:

The flowers which are usually harvested without stalk and used for Gajara, Veni and Garland.

4. Floriculture: It is a aesthetic branch of Horticulture which deals with growing, selling designing and arranging flowers and foliage plant.

5. Commercial Floriculture:This branch deals with the cultivation of economic flowers like Rose, Jasmines, Chrysanthemum, Gladiolus, Tuberose etc. production of cut flowers and gift plants.

[ForumAdmin]

This branch deals with the cultivation of economic flowers like Rose,

Jasmines, Chrysanthemum, Gladiolus, Tuberose etc. production of cut flowers and gift plants.

[Apurva]

There are multiple projects in the market that claim to stimulate natural biological processes in plant to enhance nutrient uptake, stress tolerance, and yield in crops.

However, there is lack of scientifically tested, unbiased information on the field performance of these products known as biostimulants.

We compared the performances of supplementary biostimulant packages (including Alpine, ATP, Penergetic, and Stoller) to the traditional fertilizer inputs based on soil test recommendations for their effect on crop growth and yield in wheat, field pea, and canola.

his study is being conducted at three locations, Lethbridge (Farming Smarter), Falher (SARDA Ag Research) and Forestburg (Battle River Ag Research) across brown, grey, and black soil zones in Alberta.

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[ForumAdmin]

There are multiple projects in the market that claim to stimulate natural biological processes in plant to enhance nutrient uptake, stress tolerance, and yield in crops.

However, there is lack of scientifically tested, unbiased information on the field performance of these products known as biostimulants.

We compared the performances of supplementary biostimulant packages (including Alpine, ATP, Penergetic, and Stoller) to the traditional fertilizer inputs based on soil test recommendations for their effect on crop growth and yield in wheat, field pea, and canola.

his study is being conducted at three locations,

Lethbridge (Farming Smarter), Falher (SARDA Ag Research) and Forestburg (Battle River Ag Research) across brown, grey, and black soil zones in Alberta.

[ForumAdmin]

testing for enter key

There are multiple projects in the market that claim to stimulate natural biological processes in plant to enhance nutrient uptake, stress tolerance, and yield in crops.

However, there is lack of scientifically tested, unbiased information on the field performance of these products known as biostimulants.

We compared the performances of supplementary biostimulant packages (including Alpine, ATP, Penergetic, and Stoller) to the traditional fertilizer inputs based on soil test recommendations for their effect on crop growth and yield in wheat, field pea, and canola.

his study is being conducted at three locations, Lethbridge (Farming Smarter), Falher (SARDA Ag Research) and Forestburg (Battle River Ag Research) across brown, grey, and black soil zones in Alberta.

[Apurva]

The U.S. Department of Agriculture (USDA) has played a pivotal role in the Fifth U.S. National Climate Assessment (NCA5), emphasizing its commitment to understanding and addressing climate change effects.

Tom Vilsack highlighted the frontline challenges faced by farmers, ranchers, and forest landowners, underscoring USDA’s role in supporting these key stakeholders.

[Apurva]

The U.S. Department of Agriculture (USDA) has played a pivotal role in the Fifth U.S. National Climate Assessment (NCA5),

emphasizing its commitment to understanding and addressing climate change effects. Tom Vilsack highlighted the frontline challenges faced by farmers, ranchers, and forest landowners, underscoring USDA’s role in supporting these key stakeholders.

[Apurva]

The NCA5, a report mandated by Congress and released on November 14, 2023, provides a thorough analysis of climate change effects on different sectors and regions within the U.S. economy.

Developed through a partnership among 14 federal agencies, including significant contributions from 58 USDA scientists, the report serves as an informative tool for decision-making but does not dictate specific policy measures.

[Apurva]

The contributions from the USDA in the NCA5 reveal the profound effects of climate change on agriculture, forests, food systems, and natural resources, particularly impacting historically underserved communities.

The report emphasizes the necessity of adaptation for building resilience and the vital role of the land sector in reducing greenhouse gas emissions.

[Apurva]

This assessment illustrates how climate change is not just a regional issue but a national concern, impacting every aspect of the U.S. from food productivity and trade infrastructure to the livelihoods of both domestic and international consumers and producers.


Through its involvement in the NCA5, the USDA acknowledges the essential roles that agriculture and forestry play in combating climate change.


The report serves as a timely and comprehensive evaluation of how climate change interacts with the land sector, encouraging land managers to embrace innovation and adaptability.


This approach aims to ensure that agricultural practices and forest management can effectively counteract the impacts of climate change.

[Apurva]

The extension keeps 2018 farm bill active through Sept. 30, 2024, giving legislators more time to develop a new bill.


If the farm bill went without an extension, funding for the Agricultural Risk Coverage and Price Loss Coverage programs would’ve expired.

And farm commodity programs would’ve reverted to what’s entrenched in the 1938 and 1949 farm bills.

The 1938 bill, for example, was the first to make price support mandatory for corn, cotton and wheat.

[Apurva]

And an overall government shutdown would’ve meant departments like the National Agricultural Statistics Service and U.S. Bureau of Labor Statistics wouldn’t collect data.


Members of the ag community are pleased Congress passed the farm bill extension.


But its contents are outdated, and U.S. farmers need modernized programs and supports, said Zippy Duvall, president of the American Farm Bureau Federation.