Horner said.
"Our industry's sustainability is dependent on improved market access, the elimination of export subsidies and substantial reductions in production and trade distorting domestic subsidies of other countries," he said.
I disagree. The world has consumed more wheat than it has produced for seven of the last eight years. Is trade the reason why prices are low in spite of this shortfall? I think not. The problem is 135 million metric tonnes of inventory around the world. No trade liberalization will improve grain prices as long as this surplus inventory exists. We need to target this inventory and put a "stick of dynamite" under it.
What I really wonder is where in the world is this 135 million tonnes. In Canada we only have a carry over of about 6 million tonnes. On the surface that is insignificant. However when you consider that Canada is responsible for about 20% of world trade in wheat and when you also consider that world trade is only 100 million tonnes per year it becomes apparent that a significant amount of this surplus must reside in the consuming nations as opposed to exporting nations. (Contrary to what I am always hearing).
Perhaps if Canada's 6 million tonnes were to disappear from the market the buyers of the world might consider a 6% reduction in available inventory for purchase to be significant. In fact depending on how much of the 135 million tonnes is in exporting versus importing countries 6 million tonnes might be an even larger percentage of tradeable supplies.
My mission at the next CWB board meeting will be to examine the question of "where in the world are the available wheat supplies and how large are they".
As Canada moves to meet its biofuel committment perhaps we can eliminate our share of the exportable surplus.
Rod
"Our industry's sustainability is dependent on improved market access, the elimination of export subsidies and substantial reductions in production and trade distorting domestic subsidies of other countries," he said.
I disagree. The world has consumed more wheat than it has produced for seven of the last eight years. Is trade the reason why prices are low in spite of this shortfall? I think not. The problem is 135 million metric tonnes of inventory around the world. No trade liberalization will improve grain prices as long as this surplus inventory exists. We need to target this inventory and put a "stick of dynamite" under it.
What I really wonder is where in the world is this 135 million tonnes. In Canada we only have a carry over of about 6 million tonnes. On the surface that is insignificant. However when you consider that Canada is responsible for about 20% of world trade in wheat and when you also consider that world trade is only 100 million tonnes per year it becomes apparent that a significant amount of this surplus must reside in the consuming nations as opposed to exporting nations. (Contrary to what I am always hearing).
Perhaps if Canada's 6 million tonnes were to disappear from the market the buyers of the world might consider a 6% reduction in available inventory for purchase to be significant. In fact depending on how much of the 135 million tonnes is in exporting versus importing countries 6 million tonnes might be an even larger percentage of tradeable supplies.
My mission at the next CWB board meeting will be to examine the question of "where in the world are the available wheat supplies and how large are they".
As Canada moves to meet its biofuel committment perhaps we can eliminate our share of the exportable surplus.
Rod
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